Thursday, September 29, 2011

WORLD FOOD DAY 2011: "Food Prices - From Crisis to Stability"

World Food Day for me
Like every year, there is one event that I wait impatiently: The World Food Day. The reason for this is because for the past 3 years, I have been involved in organizing this event on the University campus through the Agricultural Society (whether it was for making a poster on my course, being involved in food sale or any other activity related to the event). Last year, students of the Faculty of Agriculture also got the opportunity to participate in the National World Food Day Celebration, whereby some students presented a play on the theme of last year ("United Against Hunger"), others show-cased the research carried out by the faculty on posters, created awareness on the issue of hunger by making a video and poster on hunger and what we can do to fight it, displaying rare crops and vegetables which can be used in times of crisis. These are just a few examples just to give an idea about what kind of things that we do during the World Food Day.

We learn by doing things
From my own experience, I can say that the world is evolving very fast and students who are in agriculture must move together or ahead of it. We are having good training at the University, but to be able to cope with the speed at which agriculture is changing (with the use of ICTs in agriculture, new tools and ways of doing things etc.), we need to get SKILLS! Knowledge alone is not enough anymore! We need to know how to act and make things work. To start, these kind of small activities are the perfect opportunity for agriculture students to discover and develop their potential. I still remember when I was in my first year at University, I was scared to go forward and do something. I had the feeling that I am not able to do these things and they were simply not made for me. But the positive point is that at the Faculty of Agriculture of the University of Mauritius, all students are encouraged to be involved in the extra-curricular activities as the Dean of Faculty and Lecturers are always there to support us. Today, I can say that for me to be passionate about agriculture, these activities have played a major role. Everyone is talking about making agriculture attractive to youth, so that they come forward and see it as a career. For me, this is a way of doing it; By being involved in the World Food Day and other events related to agriculture, I have developed a passion for the subject and it is very difficult for me to even think of going into another field of study since I am certain that I belong in agriculture.

This year's World Food Day celebration in Mauritius
The theme for this year's World Food day Celebration is "Food Prices - From Crisis to Stability" and in Mauritius, the event is going to be celebrated from 14th to 16th October 2011 at the SSR Botanic Garden at Pamplemousses. The Faculty of Agriculture will be present there and more details will be shared in the following posts. Till then, watch & enjoy the World Food day 2011 video below and think about establishing a kitchen garden at home or plant a fruit tree on this occasion!

Wednesday, September 28, 2011

A well told story: Effective communication for development

Since Monday morning, I've been following on Twitter the Second Global AgriKnowledge Share Fair, which is being held in Rome from 26-29 September 2011. Till now, this one has been my favourite part since he just said things which were in my mind for a long time, but no one was really saying it aloud. I won't write much about it; Just watch, enjoy and think!




Tuesday, September 27, 2011

Where to dispose pesticide waste in Mauritius?

Today, it is a fact that in Mauritius, most of the farmers use pesticides in their plantation as there is a high incidence of pests and diseases and it is very difficult to control them without these chemicals. The issues related to the use of pesticides are:

a) Protective clothes
Many farmers in Mauritius do not find it important to protect themselves while applying the substance to their plantation. As a result, their health is affected gradually and they may not even be aware of it or they simply ignore its effects. With respect to this problem, my friends and I made a video as an assignment for a module on ICT and communication in agricultural extension. Below is the video (which is not of good quality due to lack of better equipment):




b) Using the wrong dosage 
Being in the field of farmers a few times with extension officers of the Agricultural Research and Extension Unit (AREU), the question that they usually ask when there is incidence of pest or disease in their plantation is: Which "Medicine" can you give me for it? As soon as they see their plants getting affected, they will go for a pesticide application. For some farmers, they use pesticides wrongly by applying a quantity other than the recommended one or they mix different pesticides and apply it as they think that while doing this, the product will be more effective and the yield will be higher. In order to sensitize farmers on this issue, the Extension service of the Agricultural Research and Extension Unit (AREU) regularly organize group meetings, provide field visits, make publications on the subject, where the farmers are made aware of the consequences that this practice may have on the product (considering food safety) and as well as its impacts on the environment. Moreover, pesticides are very expensive and using an excess leads to an increase in the cost of production and decrease in revenue generated after harvest.

c) Disposal of pesticide wastes 
Empty pesticide containers are usually seen in field of farmers, which can affect the human health and our ecosystem. This can be seen in the pictures below (Taken during a field visit in Mauritius):




With regards to this problem, a project has been initiated in Mauritius as shown in the videos below: 






The way forward
a) Biological control/ Integrated Pest Management (IPM)
To reduce the use of pesticides and other chemicals by planters in the country, more emphasis must be laid on biological control of pests or the use of Integrated Pest Management (IPM). Several research have been done on this and farmers are being encouraged by the extension services to adopt these practices. However, biological control may seem not to work for farmers who are used to apply pesticides as its effects are usually long-term and the visual quality of the products are not same. 

b) More sensitization campaigns
Sensitization campaigns on the use of pesticides should not be the responsibility of research and extension, but all stakeholders involved in agriculture (Input suppliers, Ministry, private sector, NGOs etc.). 


c) Find a concrete solution for the problem of waste disposal
For a small country like Mauritius, waste disposal has always been a challenge, whether it is in agriculture (pesticides/chemicals or waste from livestock), or other solid wastes (plastics, chemicals from labs, industries etc.). Concrete solutions regarding waste disposal need to be found by the Government to protect our Paradise Island!

Sunday, September 25, 2011

Highlights: FANRPAN Annual High Level Regional Food Security Multi-Stakeholder Policy Dialogue 2011 - Mbabane, Swaziland

The Food, Agriculture and Natural Resources Policy Analysis Network (FANRPAN) Annual High Level Regional Food Security Multi-Stakeholder Policy Dialogue 2011 was held from 19th to 23rd September in Mbabane (Swaziland) at the Royal Swazi Spa Hotel. The theme of this year's annual regional dialogue was "Advocating for the active engagement of the youth in the agriculture value chain" and the delegates present were senior officials of national governments, representatives of regional economic organizations, donor organizations, network partners, FANRPAN Board members and country nodes representing farmers' organizations, entrepreneurs, students and youth involved in agriculture and agriculture-related fields. Africa, as well as the Pacific and Caribbean were represented. 

Here are the highlights of the 5-day event:

Day 1: Official Opening and Awards Ceremony
Red Carpet, Swazi people dressed in their traditional clothes at the entrance of the Convention Centre of the Royal Swazi Spa Hotel, the Swaziland's police band playing some music, large crowd of delegates from different countries in the room.. This was how the Opening Ceremony started, with all delegates dressed formally or in their traditional attire (which made the atmosphere very special and lively), seated at their table according to their respective countries. It was past 6 p.m and we were all waiting for Her Majesty, Queen Mother Ntombi, Indlovukazi of Swaziland.  On her arrival, the police band played a music and there was the procession of Dignitaries, followed by the Swaziland National Anthem. After the opening prayer, the flag raising ceremony was initiated by the CEO of FANRPAN, Dr. Lindiwe Sibanda and students of KaMhlaba College.  
The delegates were then officially welcomed by the Regional Administrator, Dr. M.Sibandze, followed by remarks by the FANRPAN Board Chairman, Hon Sindiso NGwenya. The Hon. Prime Minister, Dr. Barnabas Dlamini who was also present at the Opening Ceremony delivered a key note speech.
Before citation and presentation of the FANRPAN awards by Dr. Sibanda, a video highlights of previous FANRPAN Food Security Policy Leadership Awards was projected. Coming to the awards itself, Dr. Sibanda said that "there should be formal recognition of champions". Three awards were cited and presented in the following categories:


1) The Food Security Policy Leadership Award
The winner of this Award was none other than Her Majesty, Queen Mother Ntombi, Indlovukazi of Swaziland. According to the Swazi people, the Queen Mother works in the field with her hoe and is a very dedicated farmer. She has been leading several agricultural innovations in Swaziland, including the mushroom farming project, which is a source of income for the farmers in the country (creating job opportunities for local women) and this project is addressing the problem of food security in the country. Other projects are the marketing of goats to Seychelles, the use of the Marula Fruit seed for extraction of oil and exported as cosmetic products. The queen Mother has a dream for Swazi women to have their own bank, which will empower them in venturing into business. From the initiatives taken by Her Majesty, we can say that she is doing her best to encourage all Swazi women  to rise. Response of the Queen Mother of Swaziland can be read HERE.


Her Majesty, The Queen Mother receiving her Award
Photo Courtesy: FANRPAN
2) The Civil Society Policy Mover and  Shaker Award
This award was given to Mrs. Happy Shongwe, who has been one of the most promising examples of the Harmonized Seed Secusity Project (HaSSP) in Swaziland. This 45 year old lady started to cultivate legume seeds six years ago for re-selling to other local farmers. According to her, it is never too late to involve the youth in agriculture and she has been able to engage her children in agriculture, which has been possible by her hard-work. By observing how determined she was to make things work, her children became more interested in helping her. This was the factor which pulled them into agriculture and they saw it in a different perspective. 4 years ago, Mrs. Happy Shongwe bought a second-hand tractor (which she drives herself in the fields!) as she had realised that she is going to stay in this business. She has been able to pay her bills, bought a van and raised the standard of living of her children. Today, Mrs. Happy Shongwe has her own company (Hleliwe Investment), she is encouraging other farmers to get into this business and she is planning to specialise in seed distribution through her company and also conducting her own research. During this Regional Dialogue, many of us were inspired by her and wished her the very best for her future endeavours!


Mrs. Happy Shongwe Receiving her Award
Photo Courtesy
: FANRPAN
3) The Excellence in Agricultural Journalism
The winner of this award was Mantoe Phakathi, who is a senior reporter at the Nation Magazine in Swaziland. She has reported extensively on food, agriculture and natural resources issues with special focus on issues related to climate change and environmental degradation. In her articles, she uses the voice of the community members and other stakeholders to show how initiatives can be beneficial to the community. 


Mantoe Phakathi receiving her Award
Photo 
Courtesy: FANRPAN
When the award giving ceremony was over, a prayer was said and dinner was served.
Dinner being served on the Mauritius table (though it was more like an International table with delegates from different countries)
The Opening Ceremony and Day 1 ended beautifully with the music of the Police Band and the dancing Queen Mother of Swaziland, followed by other delegates. This can be viewed on the video below:



Day 2: Youth in the Agriculture Value Chain

The theme for Day 2 was " Youth in the Agriculture Value Chain" and there was going to be 4 sessions during the day, with a Panel Discussion after each session. At 08:30, all delegates were in the Convention Centre and were officially welcomed by the Principal Secretary of Agriculture, Dr. Robert Thwala. After him came the Chairman of the FANRPAN Board. Hon. Sindiso Ngwenya, who started by congratulating the award winners of the previous evening and he also mentioned that it was a special evening since all award winners were WOMEN! He then talked about the warm reception in Swaziland and how FANRPAN has evolved over the years and what are the potential of the African continent. The next person to come on stage was none other than the CEO of FANRPAN, Dr. Lindiwe Sibanda, who did a presentation on an over-view of FANRPAN from September 2010 to September 2011. During her presentation, Dr. Sibanda highlighted the fact that no country is admitted in the FANRPAN network without the approval of its Government, as a good chemistry should be present between the two parties. The 2 latest countries added in the FANRPAN network this year are Kenya and Uganda, which now makes FANRPAN a network of 16 countries. The next two persons to end the morning plenary were the remarks by the Minister of Agriculture, Hon. Clement Dlamini and the representative of the Prime Minister of Swaziland, Dr. Barnabas Dlamini, who delivered a speech on behalf of the Minister.

With this, the morning plenary was over and all delegates moved out of the convention centre for a group photo and tea-break. 

Session 1: CAADP - Opportunities for the youth 
This session was facilitated by Dr. Sibanda and it begun with a video projection on the CAADP status in 2010. Read more on CAADP HERE. After the video projection, the Node Coordinators from each country gave an over-view of the stage of implementation of CAADP in their respective countries and also about the National Agriculture Investment Plan. This session begun with the countries just starting to implement CAADP (Botswana, Madagascar, Mauritius), followed by those countries that are preparing to sign the CAADP Compact (Mozambique, Zimbabwe), then the countries which are preparing National Agriculture Investment Plans (DRC, Swaziland and Zambia) and finally the technical Review of National Agriculture Investment Plans of Tanzania and Malawi. When the updates were given by the Node Coordinators, there were 2 more presentations during this session; Youth opportunities in CAADP by Freddy Magagula and Food Insecurity in the Horn of Africa by John Omiti and Nancy Laibuni. There was a very brief discussion panel after this session since we were short of time and moved to the next session.

Session 2: Youth and Rural Livelihoods and Social Protection
There were 2 presentations in this session (Facilitated by Mr. Ian Mashingaidze), followed by a panel discussion consisting of the World Vision (Swaziland), DP Foundation, Children & AIDS Regional Initiative (CARI), UNICEF. 
The first presentation was by The Southern Africa Development Community (SADC), which was presented by Obligado Merci. After a nice over-view of Food insecurity and Vulnerability in the SADC region, we got a presentation from a representative of the UNICEF, who talked about HIV/AIDS among children. During her presentation, she mentioned the following: "Why are Governments not implementing policies to support social issues related to poverty and food insecurity?". 


Some of the questions asked during the discussion panels are as follows:
  • "How do we simplify our research for a rural farmer?"
  • A question coming from the youth was: "The theme for the day was youth in the agriculture value chain, but nothing has been seen as opportunities for youth yet. Where are the opportunities for youth?"
One of the answers given by the panelists are as follows:

“In Africa, we are having the challenge of feeding ourselves. But we do have land and people! The challenges are infrastructure (road, education etc.) and proper support. So what can we do to fight this? It is up to policy makers to take actions and come up with policies to support the African population”.

As for the answer given to the youth present (who did not find any opportunity for the youth in sessions 1 and 2) is that these sessions were meant to be as an over-view for them to know about what FANRPAN and other organizations are doing and they will be given the opportunity to contribute and give their opinions in the following sessions and the remaining 3 days of the Regional Dialogue.

With this remark, it was time for a tea-break. It is to be noted that the tea-breaks during the Regional Dialogue was a good opportunity for networking and know about who is doing what in the agriculture value chain.

Session 3: Youths in Markets for Africa’s Green Revolution
This session begun after the tea-break and was facilitated by Ms. Sithembile Ndema. The first presentation was from the International Livestock Research Institute (ILRI). The other presentations were as follows:

The questions asked during the panel discussions are as follows (which came mainly from the youth present at the Regional Dialogue):


Swaziland: "Access to Finance depends highly on policies"
Zimbabwe: "We cannot deny the fact that in Africa, Agriculture forms part of our culture and it's here to stay"
Zambia: "The way forward is to use a positive and integrated approach. This can be done through dialogue and there is a need to re-visit our policies"


Session 4: Youths Safeguarding Africa's Natural Resource and the Environment
This session was facilitated by Dr. Amy Sullivan and the following initiatives were presented:
This session ended with a brief panel discussion and this day ended with the FANRPAN Annual General Meeting (not for delegates, but they were allowed to stay and assist the AGM).

Day 3: Youth Case Studies - Needs & Experiences
Session 5: Lessons from Africa and beyond: Showcasing Global Youth Initiatives
Wednesday 21st September was a very important day for the Regional Dialogue since it was the day of the youth and perfectly in-line with the theme: "Advocating for the active engagement of the youth in the agriculture value chain". In addition to that, on that day, Swaziland's Minister of Sports, Culture and Youth Affairs was present among us. 

The day started with the morning prayer, after which the Principal Secretary of Agriculture, Dr. Robert Thwala delivered a speech. He mentioned about the different initiatives taken by the Ministry of Agriculture to involve youth in this field (providing technical support etc.). He ended his speech by saying that "Investment in the youth is investment in the future".
Dr. Robert Thwala at the Regional Dialogue
Photo 
Courtesy: FANRPAN
Then, Hon. Hlobsile Ndlovu, the Swaziland's Minister of  Sports, Culture and Youth Affairs came on stage for her keynote Address to the delegates. She mentioned about: "We believe that nothing is for the youth without the youth".
Hon. Hlobsile Ndlovu delivering her Keynote address
Photo 
Courtesy: FANRPAN
After the Swazi Minister of youth, it was now time to hear from Mr. Michael Hailu, the Director of CTA, who did a presentation on how CTA is promoting Rural Youth Empowerment. In his presentation, he mentioned about the ARDYIS project by the CTA and about its objectives & Activities.
Mr. Michael Hailu, Director of CTA during his presentation
Photo Courtesy: FANRPAN
It was time for a tea-break and the youth moved to the media room with the CEO of FANRPAN, Dr. Lindiwe Sibanda and the Swazi Minister of youth for Question and Answer session and a group photo. During the Question and Answer session with the Minister, the issues that were raised are; land and women, The Youth Enterprise Fund in Swaziland and the challenges she is facing as a youth and also as a woman in politics.
Group Photo of the under 35's with the Minister
Photo 
Courtesy: FANRPAN
After the group photo, the session 5 continued and there were presentations on the following Global Youth Initiatives:
 These presentations brought us to the end of session 5 and it was time for lunch!

Sessions 6 & 7: Case Studies of Innovative youth Initiatives
This session was facilitated by Ms. Sithembile Ndema and it consisted of several case studies in different countries to show-case the initiatives taken by youth in agriculture. Before the presentations, we were shown on a Power Point presentation on Social Media at the FANRPAN 2011 Regional Dialogue (about how people are following the Regional Dialogue on Twitter) and the Tweeting hero (or rather heroine) was none other than Maureen Agena from Uganda!
With this, the case studies on youth initiatives were presented in the following order:
This was one of the most enriching sessions of the Regional dialogue, whereby we have got to know about the different initiatives taken by youth in other countries and this gave youth an opportunity to share their experience and learn from each other. At the same time, it was nice to see the different presentation styles of the youth and some of them were really impressive and inspiring!

Since the youth had exceeded their time limit in their presentations, there was no time for panel discussion and we moved directly to an over-view of the field visit that was on the program for the following day. The briefing was on the Efficiency of the ADP Model and the Swazi Secrets.

Next was the Official Opening Dinner, which included Traditional Swazi Dinner and Dancing. All delegates were warmly dressed as it was really cold in Swaziland and we headed to the restaurant by bus. When we reached our destination, we were seated to watch the Swazi Traditional Dance (which was a nice discovery for the delegates who did not know about it). A demo of the dance can be seen in the videos below:





With the dance and a nice Swazi dinner, Day 3 was over and it was time to return back to the Hotel!
Day 4: Swaziland Day
Session 9: Site Visits
The Swaziland Day started very early in the morning. At 07:30, the delegates were already in the bus and we were heading to a village to see the HVI project in the Mpolonjeni community and then to the Swazi secrets. Read more on these two site visits HERE.
The photos below are a highlight of the field visit:
The Mpolonjeni Community where the project was being implemented
Delegates following carefully the Power Point presentation
The farmer we visited was rearing rabbits at the top and indigenous chicken on the ground 
A housing system I never saw before (Made of wooden sticks and rocks)
Farmer growing mushroom in the mushroom house. The temperature was 28-30 Degrees Celsius
Tomato plantation with drip irrigation system. Ash used for fertilisation (no chemical fertilisers)
The entrance of the Swazi Secrets Factory
The Marula
Marula Nuts
Extraction of Marula Oil
Cosmetic products made from Marula Oil
When the delegates came back from the field visit, the next session started at 15:30 with the launching of the book entitled "The New Harvest: Agricultural innovation in Africa" by Professor Juma of Kenya, who works at the Harvard University. Since Professor Juma was not present among us, he talked about the content of his book through video-conferencing and the delegates were also given the opportunity to ask him questions regarding the book.

Video Conference with Professor Juma for the Book Launch
Session 10: Reflections on the Swazi Experience
This session was Facilitated by Dr. Sibanda and the delegates were asked the following questions:
  • What did we like during the field visit?
  • What we did not like?
  • What recommendations can we give?
  • What are we taking back home with us?
Delegates of all category (youth, non-youth and other stakeholders) were given the opportunity to express their opinions.
This brought us to the end of the Swaziland Day!

Day 5: Policy Advocacy
Session 11: Showcasing FANRPAN Advocacy Tools
It was the last day of the Regional Dialogue which was on Policy Advocacy. In this morning sessions, delegates got to know about Electronic Platforms, Journalists in Agriculture, Food Security and Climate Change, and a video projection was done on Community Theatre.
During this same session, Mr. J.F. Fonseca of CTA donated a book to the Minister of Agriculture of Swaziland for his Ministry on behalf of CTA. The Minister of Agriculture of Swaziland delivered his speech and he said to the delegates that we need to take what we have learnt in the Regional Dialogue and bring them back home with us.

When the Minister left, we proceeded to the next session which was supposed to be on Wednesday, but it was not possible due to lack of time. Therefore, this session was held on Friday 23rd September.

Session 8: Advocating for holistic, coherent , inter-sectoral youth and agriculture policies
This session consisted of the following 2 presentations:

Session 12: Last session of Regional Dialogue
The last session of the Regional Dialogue Consisted of the following:
This session was really inspiring for the youth who were present, sitting on the ground, listening to the stories of the Gogos. Everyone was listening carefully and at that moment, we could feel us getting attracted to agriculture. If the aim of getting the youth to the Regional Dialogue was to make agriculture more attractive to them and inspire them, then we can say that the mission has been successful!
This brought us to the end of the FANRPAN Annual High Level Regional Food Security Multi-Stakeholder Policy Dialogue 2011.

On a youth perspective, we can say that this Regional Dialogue has been a great opportunity for sharing our experience in agriculture, learn from each other, discuss about the challenges we are facing and try to find solutions, get to know professionals in the field of agriculture and share our views and opinions with them. At the same time, this experience was rich in knowledge and it has enabled to get to know new cultures, which we will share in our respective countries.

I will end by thanking FANRPAN and CTA for giving me this awesome opportunity. I will surely share what I have learnt in Swaziland with my network here in Mauritius! :) 

Sunday, September 18, 2011

Climate-Smart Agriculture

One topic that I've been hearing very often recently is: CLIMATE CHANGE (In the Youth to Business Forum organized by AIESEC, in the newspapers, on the net, on television, almost everywhere!). As we are all aware, these effects are the result of our own deeds and we are trying to find solutions to this problem. Today, I've watched this video by the World Bank and was really impressed by it. In the video, we can see that there are ways to fight against climate change, but how many of us are going to adopt these practices?

Monday, September 5, 2011

Youth in agricultural Extension – Challenges and opportunities


Agricultural extension and I
For the past 3 years, I have been studying agriculture with specialization in agricultural extension at the Faculty of Agriculture, University of Mauritius. During my work-based placement, I have worked at the Agricultural Research and Extension Unit (AREU), where I have got the opportunity to get some work experience in agricultural extension and I have also done my dissertation on the subject. Being involved in agricultural extension, I have seen that youth, as well as experienced professionals are facing several challenges in agricultural extension.

Me and my friends interviewing a farmer in his field for an assignment

Agricultural Extension in Mauritius
Youth involvement in agricultural extension 
Presently, finding youth involved in agriculture is rare in Mauritius, since their main focus are on subjects related to management and engineering. This is so, because the image of agriculture does not appear “attractive” to youth and for many of them, agriculture is not even an option (Read more on attractiveness of agriculture to youth HERE). However, according to the annual report 2009/1010 of the Faculty of Agriculture of the University of Mauritius,. However, according to the annual report 2009/1010 of the Faculty of Agriculture of the University of Mauritius, each year, there about 120 students who enrol for courses related to agricultural sciences for their undergraduate degree. This also implies that every year, there are about 120 graduates from the Faculty of Agriculture. But how many of these graduates are involved in extension? Probably not many because of 2 main reasons; (a) there are not many job opportunities in agricultural extension in Mauritius and (b) extension involves working in the field with farmers, requires several skills and it is a challenging job.

Challenges
When considering the challenges faced by youth in agricultural extension, there are 2 ways in which it can be seen; (a) Challenges faced by young graduates and (b) challenges faced by young professionals.

Challenge 1: No job opportunity in agricultural extension for young graduates
From my own experience, I can say that finding a job or work-based placement in agricultural extension in Mauritius is very difficult since there are only 3 organizations which are engaged in agricultural extension and eventually what happens is that despite having studied the subject, young graduates have to choose other jobs related to agriculture and ends up leaving agricultural extension completely. 

Challenge 2: Training of Extension Officers not done at a regular basis
During a study I conducted at the Agricultural Research and Extension Unit (AREU), it has been revealed that 57.1 % of the extension officers of the organization are aged between 30-34 years. This means that the majority of the extension officers at AREU are youth.
It was found that training of the extension officers is not done on a regular basis, but as and when required or when there are some training opportunities (e.g when there is an expert in a specific field in the country). As a result, since trainings are not based on the needs of the officers, they are not effective and do not have a considerable impact on their performance. 

Challenge 3:Training needs – Skills and knowledge gaps
During the same study, It has been found that the first priority for training of the extension officers is in their computer skills, more specifically on their ability to use web 2.0 tools. Another important area where they require training is their knowledge on food-crop/fruit production and their pest control.

Challenge 4: Need of better equipment 
The main factor preventing the extension officers from working effectively is that their offices are badly equipped . Extension is related to information dissemination and communication, but some offices are not even equipped with a basic tool like a computer.

Challenge 5: Research officers do not take the feedback of extension officers into consideration
The second major problem is that research officers do not take the feedback of extension officers into consideration.  Consequently, the information generated by research may not be appropriate for the farming community and the farmers will not adopt the new technology, resulting in the failure of the extension process.

Challenge 6: Other factors preventing Extension Officers from working efficiently
Other factors preventing the officers from working effectively are: Personal problems, low salaries, lack of motivation from supervisors and the client-group of extension officers are not well defined (e.g one extension officer has to provide assistance to around 750 farmers, comprising of both farmers who practice agriculture as a hobby and also experienced large farmers. Very often this leads to a problem of time management to the extension officer).



What should be done?
Making Agricultural extension more attractive 
Agricultural extension has the ability to solve many of the challenges that agriculture is facing, but it needs to be made attractive. Indeed, the nature of agricultural extension itself is challenging since it involves working with the farming community (which is not easy as we need to understand rural life and human behavior), have a good knowledge on agriculture (pest and disease management, market prices and opportunities, other stakeholders in agriculture and their role etc.) and have specific skills (good communication skills, listening skills, be a trainer and learner at the same time etc.). Furthermore, being in agricultural extension also includes working in marginal areas to meet farmers, which is not attractive to many youth as it is not that “cool”. 

Showing the real image of extension, its importance and objectives
Despite the negative image that agricultural extension may have, the role of the extension officer is that of a “change agent”, who has the responsibility of assisting the farmers in improving their farming system and bettering their life. 

Giving opportunities of trainings
Creating an interest of youth in agricultural extension is not enough. Those who have studied the subject and want to work in this field should be given opportunities like [b]training in the field with farmers[/b] so that they are able to learn about the “real” extension and acquire the knowledge and skills required for a successful extension process.

Provide proper training and framework
Today, youth in Mauritius are being encouraged by the Government to become entrepreneur by setting up their own agri-business. But are the extension officers well-trained and equipped to work with this category of farmers? Are they able to provide them with latest and accurate information that they require on time? Currently, we are talking about using ICTs in agriculture, but are the extension officers using them in agricultural extension? Considering the present situation, what is required is that all extension officers are trained at regular intervals so that they are aware of the latest technologies that have emerged in agriculture. They should also be provided with a proper framework so that they can perform effectively and provide information that their clients are seeking. And if we want a change in agriculture, it is possible to make it happen through agricultural extension.

As a student and trainee in agricultural extension, the above is my experience and observation in my country and these are only few examples of the challenges youth are facing in agricultural extension. But is the situation the same in other countries? Are youth involved in agricultural extension? Are the youth or professionals involved in agricultural extension facing the same problems?

Read the complete document HERE.